tag:blogger.com,1999:blog-656432641681112781.post4170324333847799536..comments2024-03-28T03:51:11.062-07:00Comments on Seasaltwithfood: Yangzhou Fried RiceUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-656432641681112781.post-71571502095907246022011-11-05T07:28:47.565-07:002011-11-05T07:28:47.565-07:00Nothing like a good fried rice recipe!Nothing like a good fried rice recipe!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-2912669423395936922011-11-03T18:12:00.293-07:002011-11-03T18:12:00.293-07:00Fan-tas-tic! Fried rice is such a great for-one di...Fan-tas-tic! Fried rice is such a great for-one dish, and a wonderful use of leftover rice and frozen peas -- not to mention anything else you've got 'round. This sounds great. Bravo to your daughter (and you, for showing her the ropes).Meister @ The Nervous Cookhttp://www.thenervouscook.comnoreply@blogger.com