tag:blogger.com,1999:blog-656432641681112781.post5669872610760091281..comments2010-04-18T19:56:54.114-07:00Angiehttp://www.blogger.com/profile/10583728534125615910angie@seasaltwithfood.comBlogger14125tag:blogger.com,1999:blog-656432641681112781.post-92158513858111640072010-04-18T19:45:44.271-07:002010-04-18T19:45:44.271-07:00I saw your recipe this weekend and made it this evening! It was great and a terrific alternative to the usual BBQ ribs. I marinated these for a couple hours before cooking and will do longer next time to see if it makes a difference. I will be adding these to my recipe box! Thanks!Sarahhttp://www.blogger.com/profile/01835225952480515114noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-52507114959954854452010-02-09T16:16:53.747-08:002010-02-09T16:16:53.747-08:00@Shanon: I used spare ribs but I am not sure whether Korean malt syrup is thicker than honey. As for the sugar, yes that&#39;s what stated in the cookbook. Btw, glad you enjoyed the ribs. Thanks for commenting.Angiehttp://www.blogger.com/profile/10583728534125615910noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-72276669815184839352010-02-09T08:08:41.474-08:002010-02-09T08:08:41.474-08:00i made these!!! <br /><br />http://foodforscot.blogspot.com/2010/02/spicy-korean-ribs.html<br /><br />very tasty (and spicy!) we really enjoyed them (but honestly...yours looked even better). what kind of ribs did you use (we had to choose between pork loin back ribs, baby back ribs and spare ribs....we chose the first, but they look different from yours)? is the korean malt syrup thicker than honey? and 1/4 cup of white sugar, right? <br /><br />so good!Shanonhttp://www.blogger.com/profile/07627931877607751380noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-35147426786560450282010-02-08T14:48:57.128-08:002010-02-08T14:48:57.128-08:00Aw man! I missed making these for the Super Bowl. I failed. I&#39;ll have to make them for the Pro Bowl in a few weeks. :) Ever since I got back from Korea last year I&#39;ve been meaning to try making some of their amazing food. Thanks for the prod in the right direction.Jimmyhttp://kitchengadgetguide.netnoreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-40756604982308514572010-02-07T21:16:48.838-08:002010-02-07T21:16:48.838-08:00these inspired my superbowl chicken &quot;wings&quot; today! they looks amazing, congrats on top 9!Claire (Culinarygoddess.com)http://www.blogger.com/profile/05097865604974832801noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-55814648604238975162010-02-07T12:43:32.644-08:002010-02-07T12:43:32.644-08:00This looks great...just in time for the Super Bowl! Thanks!Russell Parrynoreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-39961737156683551152010-02-06T05:32:00.254-08:002010-02-06T05:32:00.254-08:00I can see why the second shot shows a devoured rib... awesome recipe!lostpastrememberedhttp://www.blogger.com/profile/14908407077861396161noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-41506560415844694612010-02-05T17:12:15.100-08:002010-02-05T17:12:15.100-08:00Yum, yum. I want!<br /><br />:)<br />ButterYumButterYumhttp://www.blogger.com/profile/06497226806665401448noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-67482440185555576832010-02-05T12:41:28.668-08:002010-02-05T12:41:28.668-08:00Great photos! make me want to go out and buy some ribs to cook right now.Ed Schenkhttp://detroiteats.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-21318126398072068482010-02-05T07:01:39.750-08:002010-02-05T07:01:39.750-08:00these look SO good. i think i need to change my plan for the superbowl.Shanonhttp://www.blogger.com/profile/07627931877607751380noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-2779284324870154082010-02-05T06:07:52.523-08:002010-02-05T06:07:52.523-08:00just found your blog :) they look fantastic, just like my mom&#39;s recipe. thanks for the post!Kitchen Monki Danhttp://www.kitchenmonki.comnoreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-68488165086167256312010-02-05T04:10:23.369-08:002010-02-05T04:10:23.369-08:00hello! the recipe looks delish.<br />Can you recommend any Korean cookbooks? thanksmaninashttp://maninas.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-82879587454912132182010-02-05T00:28:36.760-08:002010-02-05T00:28:36.760-08:00These look great, I love the Korean flavorsJanicehttp://www.blogger.com/profile/10516999901225250475noreply@blogger.comtag:blogger.com,1999:blog-656432641681112781.post-80817408706849499462010-02-05T00:24:22.764-08:002010-02-05T00:24:22.764-08:00That looks finger-licking good...yum. I love Korean food.MaryMohhttp://www.keeplearningkeepsmiling.comnoreply@blogger.com