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Sausage Rolls

Sausage rolls is an easy snack to prepare. They are great for kids’ party. Although, I am not a big fan of wieners, I must admit I do like them too.

So, if you are planning to make these rolls for little kids, then cut the hot dogs into smaller bite size, perhaps divide it into 4 or 5 pieces. You can also serve up the sausage rolls on a stick. Well, do try this quick and easy recipe for your next kids or even adult party.

Sausage Rolls
(Printable Recipe)


1 Packet (675 g) All Natural Beef Wieners, cut into half
1 Packet (400 g) Frozen Puff Pastry, thawed according to package directions
1 Egg, Lightly Beaten
Some Black And White Sesame Seeds


Preheat oven to 400˚F and prepare a large baking tray with parchment paper.

Unroll the puff pastry and place on a flat surface. Cut the pastry according to the length of the wieners while leaving about 1 cm of space on both sides.

Place the wieners on top of the pastry. Roll them up and place the seam side down.

Brush the pastry with egg wash and sprinkle with some sesame seeds.

Bake the sausage rolls in the oven for about 15 to 18 minutes or until the pastry is lightly golden in color. Serve warm.


  1. They look so cute. I like the idea of the ends sticking out. They'd look fab if using mini sausages because then you'd have the rounded ends both sides. Love the idea of black & white sesame seeds too. Your pictures are always so good

  2. The heck with a kids' party. These look good!

  3. I would call these pigs in a blanket, rather than sausage rolls. Where I grew up, sausage rolls were made of sausage - like breakfast sausage, baked into a puff pastry roll (like this:

    That said, I do love pigs in a blanket and these look yummy!

  4. I like the new look. You have changed some things haven't you?
    Try this idea with pepperoni sticks too.

  5. they look fabulous! i'm drooling at the sight of it!

  6. Oh my, these are so cute! Love the black sesame seeds.

  7. we have the same template. Gotta love rainy day, no?!

    anyway, pig in a blanket (that's what I call these puppies) are my favorite food to serve at kids' parties. they love them.


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