Monday, November 21, 2011
Try making this Fig Pizza as a tasty snack or dessert. It's very easy to make, just use store bought pizza dough with a combination of your favorite jam and freshly sliced figs. Can be served and enjoyed either warm or at room temperature. Try it!
1 Packet (310-320g) of Fresh Pizza Dough (available at Whole Foods Market), cut into the 2, or whole
4 to 5 Fresh Figs, sliced
4 to 5 Tbsp Raspberry, or any of your favorite Jam
Preheat oven to 450˚F.
In a small saucepan, heat raspberry jam with 1 ½ to 2 tsp of water until melted and spreadable.
Press down the dough on a lightly flour surface. Then pull and stretch the dough into desire size and shape.
Spread the jam onto the dough. Arrange fig slices on top of the jam and sprinkle some brown sugar over the figs.
Bake the pizza for about 15 minutes. Remove from the oven and serve warm or at room temperature.