/ Monday, March 16, 2009 / 4 Comments / Chinese , Dining Out , Malaysian , Seafood
Heong Kee Seafood Restaurant
Most of you may already know this, most of the outstanding food in Malaysia are typically found in simple no-frills restaurants and hawker centres. My visit to Malaysia will obviously not be complete without visiting some of these food outlets. One such outlet is Heong Kee Seafood Restaurant, located at 33 Jalan Sj 1, Taman Selayang Jaya, Batu Caves, Kuala Lumpur. The home cooked food does not have much on the presentation side, but, the food is just fantastic! The steamed clams is a must order, I bet you will crave for more after tasting it (if you like clams like I do). Anyway, here are some of the other dishes which we ordered.
Stir-Fry Hong Kong Choy Sum
Braised Tofu With Minced Pork