/ Friday, October 31, 2008 / No comments / ,

Plantain Chips

Plantain Chips Plantain Chips

Plantain are a member of the banana family. They are longer with thicker skins, and are typically eaten cooked instead of raw. They are hig...

/ Wednesday, October 29, 2008 / 14 Comments / , , , , , ,

Dumplings

Dumplings Dumplings

I'm actually laughing at myself! What have I got into? Trying to make dumplings?? Well, I have seen my late grandmother make them a lo...

/ Monday, October 27, 2008 / 3 Comments / , , , , ,

How To Make Guacamole

How To Make Guacamole How To Make Guacamole

This simple guacamole is a great dip for tortilla chips, etc. How To Make Guacamole Ingredients 3 large ripe Avocados 1/4 of Whit...

Roasted Tomato Salsa

Roasted Tomato Salsa Roasted Tomato Salsa

Roasted Tomato Salsa Ingredients 10 Roma Tomatoes, halved 3 cloves Garlic 1/2 White Onion, roughly chopped 2 Tbsp Olive Oil 1 Ch...

/ Saturday, October 25, 2008 / 8 Comments / , ,

Grilled Potatoes

Grilled Potatoes Grilled Potatoes

It has been a pretty busy day for me. My son is having 2 of his friends for a sleep over today. They can be a nightmare sometimes! Especial...

/ Friday, October 24, 2008 / 3 Comments / ,

Grilled Lobster Tails

Grilled Lobster Tails Grilled Lobster Tails

Okay, as promised, the second seafood recipe! And yes, I'm still grilling outdoor at this time of the year. In fact, it's nice and ...

Steamed Clams and Mussels

Steamed Clams and Mussels Steamed Clams and Mussels

More seafood? Why not? I'm going to post two seafood recipes in a separate posts. This one's my other half's favorite, Steamed C...

/ Thursday, October 23, 2008 / No comments / ,

Seafood Cocktail

Seafood Cocktail Seafood Cocktail

Seafood cocktail for supper? Why not? Just cook the prawns and chill them in the refrigerator until ready to serve. As for the King Crab le...

/ Wednesday, October 22, 2008 / 2 Comments / ,

Pasta with Mixed Mushrooms

Pasta with Mixed Mushrooms Pasta with Mixed Mushrooms

The minute I saw those fresh mushrooms in the supermarket and I knew, that I definitely had to have those mushrooms with Fettucini! Have a ...

/ Tuesday, October 21, 2008 / 1 Comment / , , ,

New England Clam Chowder

New England Clam Chowder New England Clam Chowder

So today, I was pretty much craving for a nice hot bowl of clam chowder. There are two types of clam chowder, the Manhattan style with tomat...

/ Monday, October 20, 2008 / 2 Comments / ,

Chicken with Ginger and Rice Wine

Chicken with Ginger and Rice Wine Chicken with Ginger and Rice Wine

Have you tried Chicken with Ginger and Rice Wine? Well, this is one of my family's favorite dish. Got loads of ginger and chinese rice ...

/ Friday, October 17, 2008 / 2 Comments / ,

Chicken Curry

Chicken Curry Chicken Curry

Hey there everybody! So yes, it was raining again today, so I decided to just make a simple dish to warm things up. So here's a step by ...

/ Thursday, October 16, 2008 / 1 Comment / , ,

Pork Ribs Soup (Bah Kut Teh)

Pork Ribs Soup (Bah Kut Teh) Pork Ribs Soup (Bah Kut Teh)

What a gloomy and rainy day! Rain, rain goes away? Well, I knew today was going to be a busy day for me. So, I decided to use my slow cooke...

/ Wednesday, October 15, 2008 / 2 Comments / , ,

Seafood Pasta

Seafood Pasta Seafood Pasta

It's pasta night again or shall I say, seafood night again? Well, whatever it is, all we need to do is eat right? I was just plain happ...

/ Tuesday, October 14, 2008 / No comments / ,

Chocolate Swirl Shortbread

Chocolate Swirl Shortbread Chocolate Swirl Shortbread

This shortbread is so buttery and the texture is very crumbly. The original recipe is from Green & Black's Chocolate Recipe Cookbo...

/ Monday, October 13, 2008 / 4 Comments / , ,

Seafood Noodles

Seafood Noodles Seafood Noodles

Oodles of Noodles! One can never get enough of them! This type of noodles, are usually served in a claypot and its called Claypot Seafood No...

/ Sunday, October 12, 2008 / 2 Comments / , ,

Steamed Roast Pork Buns

Steamed Roast Pork Buns Steamed Roast Pork Buns

This is my first attempt to make Steamed Roast Pork Buns. (Char Siu Bao). I had some left over roast pork (char siu) and thought why not gi...

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