/ Wednesday, March 11, 2009 / 5 Comments / ,

Amber's Potato Salad

Today, I'm posting a simple and yet so delicious salad, Amber's Potato Salad. I guess, you might be wondering where did the beautiful name AMBER came from? Well, the name Amber is my lovely daughter. This particular salad is her ideal ingredients for a potato salad. So, refreshing and satisfying too! Enjoy:)

Amber's Potato Salad


800 g Yukon Gold Potato, boiled and thickly sliced
1 Red Bell pepper, diced
1 Jalapeno Pepper, finely chopped


5 Tbsp Extra Virgin Olive Oil
4 Tbsp Freshly Squeeze Lemon Juice
Sea Salt to taste
Some freshly ground black pepper


Prepare the dressing. Combine the olive oil, lemon juice, sea salt, pepper and whisk and blend until emulsified.

Toss the potatoes with the lemon juice dressing, jalapeno peppers and black pepper. Serve immediately.

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  1. this looks so simple! nice!

  2. :) LOL! I have a potato salad on my blog today that is really similar. I loved it. It had mint in it and was so fresh tasting and simple. Great minds think alike.

  3. Sounds simple enough for cook-idiots like me .. but I dont really fancy potatoes. Will keep this for a great party with friends next weekend!

  4. My boyfriends daughter is called amber! She doesn't like the mayonaise of traditional potato salad, but she adores potatoes, and red pepper is her favourite food! I think she may love this as much as your daughter =] xx



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